Killer Bars

While we were in Kauai we overdosed on these Killer Bars that we would buy at Banana Joe’s almost everyday. Once we got back we made them for a baby shower. They’re actually made by Country Moon Rising Bakery, but we found a recipe that we used as a starting point on


1 stick butter
1 package of graham cracker crumbs (equals about 2 cups)
1.5 cups organic chocolate chips
1/2 cup butterscotch chips
1 cup shredded coconut
1 cup macadamia nuts, chopped
15 oz sweetened condensed milk


Pour melted butter in 9 x 13 inch pan
(or a cookie sheet if you’re doubling the recipe)
Press graham crackers in pan on top of butter until combined
Bake graham cracker crust 20 minutes @ 350F
Sprinkle shredded coconut on the warm graham crackers
Pour the combined chocolate chips & butterscotch
Add macadamia nuts
Pour sweetened condensed milk on top
Sprinkle some more coconut on top
Bake at 350 degrees for 25 to 30 minutes
Cool completely, cut into bars

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